释义 |
margarine美 ['mɑrdʒərɪn] 英 [.mɑː(r)dʒə'riːn] - n.人造黄油;人造奶油
- 网络人造牛油;玛琪琳;植物奶油
1. | 人造黄油;人造奶油a yellow substance like butter made from animal or vegetable fats, used in cooking or spread on bread, etc. |
n. | 1. a yellow fat that usually consists of a blend of vegetable oils or animal fats mixed with water, flavoring, and other ingredients 2. a yellow substance made from vegetable oil or animal fat that can be used instead of butter |
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