1.
a red spiced drink traditionally made from the sepals of hibiscus flowers at Christmas time
2.
a sharp-tasting plant of the dock family.
3.
a brown colour with a red tone
4.
a horse or other animal with a reddish-brown coat
5.
a plant with bitter leaves that people use for giving a fresh flavour to food
1.
a red spiced drink traditionally made from the sepals of hibiscus flowers at Christmas time
2.
a sharp-tasting plant of the dock family.
3.
a brown colour with a red tone
4.
a horse or other animal with a reddish-brown coat
5.
a plant with bitter leaves that people use for giving a fresh flavour to food