释义 |
drys是dry的复数 - adj.(井,河等)干涸的;(气候)干旱的;无奶的;无泪的
- n.干燥(状态);干燥场;(石头的)裂缝;干季
- v.把…弄干;晒干;揩干;排干(池塘等)
- 网络干船;干船公司
比较级:drier 最高级:driest 过去分词:dried 现在分词:drying 第三人称单数:dries adj.+n. dry weather,dry wine,dry soil,dry spell,dry grass v. rub,rub down,towel,wipe,desiccate adj. dehydrated,dried up,thirsty,gasping,deadpan n. | 1. 干燥(状态);干燥场;干裂,(石头的)裂缝;干季 1. 干燥(状态);干燥场;干裂,(石头的)裂缝;干季 | adj. | 1. (井、河等)干涸的,枯竭的;(气候)干旱的;无奶的;无泪的;无痰的,干咳的 6. (酒等)无甜味的,味淡的;(面包等)不涂奶油的 1. (井、河等)干涸的,枯竭的;(气候)干旱的;无奶的;无泪的;无痰的,干咳的 6. (酒等)无甜味的,味淡的;(面包等)不涂奶油的 | v. | |
n. | 1. a place that is dry or sheltered from the rain 2. a supporter of the legal prohibition of alcoholic beverages 3. in northern Australia, the dry season lasting from May to November 4. a politician who is a member of the right wing of the British Conservative Party 1. a place that is dry or sheltered from the rain 2. a supporter of the legal prohibition of alcoholic beverages 3. in northern Australia, the dry season lasting from May to November 4. a politician who is a member of the right wing of the British Conservative Party | adj. | 1. not wet, or no longer wet 2. having little or no rain, or low humidity 3. lacking natural oiliness or moistness 4. having no water because it has evaporated, drained away, or been depleted 5. not producing or accompanied by associated moisture in the form of phlegm, tears, or vomit 6. made to be used without water 7. having no meat attached 9. describes wines that are not sweet because the sugar has been broken down during fermentation 10. served without moist accompaniments such as butter, preserves, or gravy 1. not wet, or no longer wet 2. having little or no rain, or low humidity 3. lacking natural oiliness or moistness 4. having no water because it has evaporated, drained away, or been depleted 5. not producing or accompanied by associated moisture in the form of phlegm, tears, or vomit 6. made to be used without water 7. having no meat attached 9. describes wines that are not sweet because the sugar has been broken down during fermentation 10. served without moist accompaniments such as butter, preserves, or gravy | v. | 1. to make something dry, or become dry 2. to preserve food, especially fruit, vegetables, and meat, by extracting most of the moisture from it 3. to forget lines during a performance or rehearsal 4. to remove the water from something by wiping it, heating it, or blowing air onto it 5. if a liquid such as paint dries, it becomes hard or solid 6. to remove the water from food or plants as a way of preserving them 7. to stop talking because you have forgotten what you were going to say 1. to make something dry, or become dry 2. to preserve food, especially fruit, vegetables, and meat, by extracting most of the moisture from it 3. to forget lines during a performance or rehearsal 4. to remove the water from something by wiping it, heating it, or blowing air onto it 5. if a liquid such as paint dries, it becomes hard or solid 6. to remove the water from food or plants as a way of preserving them 7. to stop talking because you have forgotten what you were going to say |
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