| 释义 |
homogenizing是homogenize的现在分词 homogenize美 [hə'mɑdʒə.naɪz] 英 [hə'mɒdʒənaɪz] 第三人称单数：homogenizes 现在分词：homogenizing 过去分词：homogenized v. separate out,distinguish v. smooth,emulsify,mix,beat,whip v. | 1. to emulsify the fat particles in milk or cream in order to give it an even consistency and prevent cream from separating from the rest of the milk 2. to become homogeneous, or cause something to become homogeneous 3. to make conditions, people, or things the same or similar, often in a way that makes them less interesting 4. to process milk so that the cream will not separate and rise to the top 1. to emulsify the fat particles in milk or cream in order to give it an even consistency and prevent cream from separating from the rest of the milk 2. to become homogeneous, or cause something to become homogeneous 3. to make conditions, people, or things the same or similar, often in a way that makes them less interesting 4. to process milk so that the cream will not separate and rise to the top |
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