释义 |
pickle美 ['pɪk(ə)l] 英 ['pɪk(ə)l] - n.泡菜;腌菜;菜酱;醋泡小黄瓜
- v.腌渍
- 网络酸黄瓜;腌黄瓜;咸菜
复数:pickles 过去分词:pickled 现在分词:pickling v. preserve,marinate,cure,keep,conserve n. plight,difficulty,bind,fix,jam 1. | [c][usupl] 泡菜;腌菜a vegetable that has been preserved in vinegar or salt water and has a strong flavour, served cold with meat, salads, etc. |
2. | [u] 菜酱a cold thick spicy sauce made from fruit and vegetables that have been boiled, often sold in jars and served with meat, cheese, etc. |
3. | [u][c] 醋泡小黄瓜a small cucumber that has been preserved in vinegar before being eaten |
IDM in a pickle (informal) 处于困境;处境窘迫in a difficult or unpleasant situation 1. | ~ sth 腌渍to preserve food in vinegar or salt water |
n. | 2. (腌鱼、菜等用的)盐汁,泡菜水;酸菜、泡菜,(尤指)泡黄瓜;腌鱼 2. (腌鱼、菜等用的)盐汁,泡菜水;酸菜、泡菜,(尤指)泡黄瓜;腌鱼 | v. | |
n. | 1. a small cucumber or other vegetable that has acquired a sharp taste by being preserved in vinegar or brine 2. liquid, usually brine or a vinegar solution, used to preserve cold foods such as vegetables or fish 3. a lumpy mixture of chopped vegetables, typically cauliflower, onions, cucumbers, and gherkins, preserved in vinegar or brine to give it a sharp or spicy flavor and eaten with other foods 4. an industrial or commercial solution used to clean or process something 5. a difficult or problematic situation 6. a small amount or quantity 7. a mildly troublesome person, especially a naughty child 8. a liquid with a strong taste that vegetables are preserved in 9. a thick sauce consisting of vegetables or fruit preserved in vinegar, eaten especially with cold food 10. a cucumber or other vegetable preserved in vinegar or salt water 1. a small cucumber or other vegetable that has acquired a sharp taste by being preserved in vinegar or brine 2. liquid, usually brine or a vinegar solution, used to preserve cold foods such as vegetables or fish 3. a lumpy mixture of chopped vegetables, typically cauliflower, onions, cucumbers, and gherkins, preserved in vinegar or brine to give it a sharp or spicy flavor and eaten with other foods 4. an industrial or commercial solution used to clean or process something 5. a difficult or problematic situation 6. a small amount or quantity 7. a mildly troublesome person, especially a naughty child 8. a liquid with a strong taste that vegetables are preserved in 9. a thick sauce consisting of vegetables or fruit preserved in vinegar, eaten especially with cold food 10. a cucumber or other vegetable preserved in vinegar or salt water | v. | 1. to preserve food, especially vegetables or fish, in vinegar, brine, or another solution 2. to clean or process something by dipping or soaking it in a liquid 3. to preserve food in vinegar or salt water |
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