| 释义 |
- n.糖霜（用以装饰糕饼等）
- v.“ice”的现在分词
- 网络糖衣；结冰；冰敷
n. frosting,decoration,glaze,glazing,freezing 1. | 糖霜（用以装饰糕饼等）a sweet mixture of sugar and water, milk, butter or egg white that is used to cover and decorate cakes |
IDM the icing on the cake 锦上添花something extra and not essential that is added to an already good situation or experience and that makes it even better n. | 1. a sugar-based decorative coating for cakes, either soft or hardened, made by mixing powdered sugar with water or another binding substance and often other ingredients or flavorings 2. the formation of ice on exposed surfaces 3. in hockey, the action of shooting the puck out of defensive territory and far into the opposing team's territory 4. a substance used to cover or fill cakes. Icing is made by mixing sugar with water or butter. 1. a sugar-based decorative coating for cakes, either soft or hardened, made by mixing powdered sugar with water or another binding substance and often other ingredients or flavorings 2. the formation of ice on exposed surfaces 3. in hockey, the action of shooting the puck out of defensive territory and far into the opposing team's territory 4. a substance used to cover or fill cakes. Icing is made by mixing sugar with water or butter. |
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