| 释义 |
curdle美 ['kɜrd(ə)l] 英 ['kɜː(r)d(ə)l] - v.（使）凝结；吓得血液凝固；使心惊胆战
- 网络使凝结；变稠；结成凝乳
第三人称单数：curdles 现在分词：curdling 过去式：curdled v. coagulate,clot,thicken,congeal,gel 1. | [i][t] ~ (sth) （使）凝结，结成酸乳when a liquid, especially milk,curdles or sthcurdles it, it separates into solid and liquid parts |
2. | [i][t] ~ (sth) 吓得血液凝固；使心惊胆战if sthcurdles your blood or makes your bloodcurdle , it makes you extremely frightened or shocked |
v. | 1. to separate into curds and whey, or cause a liquid such as milk to separate into curds and whey, e.g. by permitting or encouraging bacterial action 2. to go bad or wrong, or spoil something 3. if milk or another liquid curdles, or if something makes it curdle, lumps begin to form in it |
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