释义 |
mackerel美 ['mæk(ə)rəl] 英 ['mækrəl] 1. | 鲭(鱼)a sea fish with greenish-blue bands on its body, that is used for food |
n. | 1. a bony oily fish with a greenish blue body, dark blue bars, and a forked tail. 2. the flesh of a mackerel used as food 3. a fish that is similar to the true mackerel, e.g. the Spanish mackerel. 4. a sea fish with flesh that contains a lot of natural oil 1. a bony oily fish with a greenish blue body, dark blue bars, and a forked tail. 2. the flesh of a mackerel used as food 3. a fish that is similar to the true mackerel, e.g. the Spanish mackerel. 4. a sea fish with flesh that contains a lot of natural oil |
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